Isoamyl alcohol | 2- methylbutanol | β-acetonaphthone | Ethyl caproate--Yangzhou SiFang Flavour & Fragrance CO.,LTD.

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- Isoamyl alcohol

- 2- methylbutanol

-acetonaphthone

- Raspberry ketone

- 2-Methoxynaphthalene

- 2-ethoxy-Naphthalene

- Methyl anthranilate

- Ethyl caproate

- Ethyl lactate

- Allyl caproate

- Isoamyl acetate

- Isoamyl butyrate

- Ethyl butyrate

-Allyl caproate
Molecular formula: C₉H₁₆O₂
Molecular weight: 156.23
Structural formula:

Index:
Content:

99%
Purity:

98%(GLC)
Boiling point: 75~76

/kPa
Flash point: 68

Density: 0.8869(20

),0.885~0.890(25

)
Conversion rate: 1.422~1.426

Properties: circulating liquid range from no color at all to slight yellow which is relatively stable; strong and slightly sharp fruit essence with olein smell; approximate the smell of rum; the vicinity is lower than 1; insoluble in water, but soluble in many organic solvents.
Application: designed to be used as the fruit essence, or edible essence. Other applications include apple, apricot, peach, sweet orange, strawberry, rum,etc. or dressing agent of fruit essence.
Storage and preservation: sealed in iron barrels (160kg per barrels), stored in dry and shady places.
Admininstrating condition: FEMA NO.2032

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