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- Isoamyl alcohol
- 2- methylbutanol
- -acetonaphthone
- -acetonaphthone
- Raspberry ketone
- 2-Methoxynaphthalene
- 2-ethoxy-Naphthalene
- Methyl anthranilate
- Ethyl caproate
- Ethyl lactate
- Allyl caproate
- Isoamyl acetate
- Isoamyl butyrate
- Ethyl butyrate

  -Raspberry ketone(Refined)
Molecular formula: C10H12O2
Molecular weight: 164.21
Structural formula:

Index:
Content:99.3%
Melting point: 82
Boiling point: 161(0.67kPa)
Properties: White pointed crystal, with sweet fragrant of fruit; almost insoluble in water, soluble in organic solvents such as alcohol,etc..
Application: As dressing agent, used in domestic essences such as Jasmine, Cape jasmine, Tuberose. In edible essence, it also finds application in essencs such as strawberry, pineapple, peach,and plum, etc..
Storage and preservation: Pakced by paper barrels( 25kg per barrels), stored in shady and dry places.
Note:
Safety adminstration: USA FEMA NO.2587, USA FDA,




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